{"id":1734,"date":"2021-10-07T15:50:51","date_gmt":"2021-10-07T20:50:51","guid":{"rendered":"http:\/\/quesoslaricura.com\/?p=1734"},"modified":"2021-10-21T10:47:45","modified_gmt":"2021-10-21T15:47:45","slug":"espagueti-en-crema-spaghetti-with-cream","status":"publish","type":"post","link":"https:\/\/quesoslaricura.com\/en\/espagueti-en-crema-spaghetti-with-cream\/","title":{"rendered":"Spaghetti in cream \/ spaghetti with cream"},"content":{"rendered":"<p>Espagueti \/ Spaghetti<\/p>\n\n\n\n<p>Cilantro \/ Cilantro&nbsp;<\/p>\n\n\n\n<p>Crema de&nbsp;&nbsp;La Ricura \/ La Ricura\u2019s Cream<\/p>\n\n\n\n<p>Chile Verde \/ Green Pepper&nbsp;<\/p>\n\n\n\n<p>Tomate \/ Tomato<\/p>\n\n\n\n<p>Apio \/ Celery<\/p>\n\n\n\n<p>Ajo \/ Garlic<\/p>\n\n\n\n<p>Sal \/ Salt&nbsp;<\/p>\n\n\n\n<p>Or\u00e9gano \/ Oregano<\/p>\n\n\n\n<p>Pasta de tomate \/ Tomato paste&nbsp;<\/p>\n\n\n\n<p>Cebolla blanca \/ White onion<\/p>\n\n\n\n<p>Pimienta negra \/ Black pepper<\/p>\n\n\n\n<p>Consom\u00e9 de pollo \/ Chicken bouillon<\/p>\n\n\n\n<p>Aserr\u00edn de queso de La Ricura \/ La Ricura\u2019s Greated Cheese&nbsp;<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>PREPARACI\u00d3N:<\/strong><\/p>\n\n\n\n<p>Cocinar los espaguetis a fuego alto y sal al gusto, reservar para m\u00e1s tarde. Picar el chile verde, el cilantro, tomate, apio y la cebolla en pedazos peque\u00f1os. Picar el ajo en trozos muy peque\u00f1os. Derretir la mantequilla para sofre\u00edr la cebolla y el ajo al gusto, cuando est\u00e9 ligeramente cocida a\u00f1adir los cortes de chile verde, apio, tomate y sofre\u00edr. A\u00f1adir la pasta de tomate a la sart\u00e9n y mezclar con los ingredientes fritos, agregar crema de La Ricura y mezclar uniformemente. Agregar consom\u00e9 de pollo, pimienta negra al gusto, luego a\u00f1adir el or\u00e9gano y el cilantro. Por \u00faltimo mezclar el espagueti con la salsa y para servir rociar con Aserr\u00edn de queso de La Ricura.<\/p>\n\n\n\n<p><strong>PREPARATION:<\/strong><\/p>\n\n\n\n<p>Cook the spaghetti over high heat and salt to taste, reserve for later. Chop the Green pepper, cilantro, tomato, celery and onion into small pieces. Chop the garlic into very small pieces. Melt the butter to saut\u00e9 the onion and grlic to taste. When it is lightly cooked add the cuts of green pepper, celery, tomato, saut\u00e9. Add the tomato paste to the pan and mix with the sut\u00e9ed ingredients and La Ricura\u2019s cream and mix evenly. Add chicken bouillon and black pepper to taste and then add the oregano and cilantro. Lastly, mix the spaguetti with the sauce and to serve sprinkle with La Ricura\u2019s Greated cheese.&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Espagueti \/ Spaghetti Cilantro \/ Cilantro&nbsp; Crema de&nbsp;&nbsp;La Ricura \/ La Ricura\u2019s Cream Chile Verde \/ Green Pepper&nbsp; Tomate \/ Tomato Apio \/ Celery Ajo \/ Garlic Sal \/ Salt&nbsp; Or\u00e9gano \/ Oregano Pasta de tomate \/ Tomato paste&nbsp; Cebolla blanca \/ White onion Pimienta negra \/ Black pepper Consom\u00e9 de pollo \/ Chicken bouillon [&hellip;]<\/p>","protected":false},"author":2,"featured_media":1969,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[9],"tags":[],"class_list":["post-1734","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-momentos-para-compartir"],"_links":{"self":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts\/1734","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/comments?post=1734"}],"version-history":[{"count":3,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts\/1734\/revisions"}],"predecessor-version":[{"id":1971,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts\/1734\/revisions\/1971"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/media\/1969"}],"wp:attachment":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/media?parent=1734"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/categories?post=1734"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/tags?post=1734"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}