{"id":9917,"date":"2025-10-28T19:13:00","date_gmt":"2025-10-29T00:13:00","guid":{"rendered":"https:\/\/quesoslaricura.com\/?p=9917"},"modified":"2026-02-02T08:35:15","modified_gmt":"2026-02-02T13:35:15","slug":"arroz-al-bacalao-la-ricura-plato-tradicional-latino","status":"publish","type":"post","link":"https:\/\/quesoslaricura.com\/en\/arroz-al-bacalao-la-ricura-plato-tradicional-latino\/","title":{"rendered":"Arroz al Bacalao La Ricura \u2013 Plato Tradicional Latino"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"9917\" class=\"elementor elementor-9917\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1ad00cd elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1ad00cd\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3338145\" data-id=\"3338145\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ede1166 elementor-widget elementor-widget-heading\" data-id=\"ede1166\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Arroz al Bacalao La Ricura \u2013 Receta Tradicional con Sabor Latino\n<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e862ebc elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e862ebc\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-9cc7f91\" data-id=\"9cc7f91\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-7ea0d90 elementor-widget elementor-widget-text-editor\" data-id=\"7ea0d90\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 data-start=\"359\" data-end=\"381\"><strong data-start=\"363\" data-end=\"379\">Introducci\u00f3n<\/strong><\/h3><p data-start=\"382\" data-end=\"808\">Cuando hablamos de tradici\u00f3n y sabor, un buen arroz al bacalao evoca recuerdos y reuniones familiares. En La Ricura te invitamos a preparar esta deliciosa receta utilizando nuestro producto estrella, <strong data-start=\"582\" data-end=\"673\"><a class=\"decorated-link\" href=\"https:\/\/quesoslaricura.com\/en\/product\/la-ricura-bacalao-12-oz\/\" target=\"_new\" rel=\"noopener\" data-start=\"584\" data-end=\"671\">La Ricura Bacalao 12 oz<\/a><\/strong>, que aporta textura, sabor y aut\u00e9ntico car\u00e1cter latino. Ideal para un almuerzo especial o cena que re\u00fane a todos alrededor de la mesa.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-39d58d1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"39d58d1\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-c7ea51c\" data-id=\"c7ea51c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-796b185 elementor-widget elementor-widget-image\" data-id=\"796b185\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"533\" src=\"https:\/\/quesoslaricura.com\/wp-content\/uploads\/Bacalao-La-Ricura-\u2013-Receta-tradicional-centroamericana-1080x720.webp\" class=\"attachment-large size-large wp-image-9923\" alt=\"Receta tradicional centroamericana de bacalao preparada con el aut\u00e9ntico Bacalao La Ricura, llena de sabor y tradici\u00f3n\" srcset=\"https:\/\/quesoslaricura.com\/wp-content\/uploads\/Bacalao-La-Ricura-\u2013-Receta-tradicional-centroamericana-1080x720.webp 1080w, https:\/\/quesoslaricura.com\/wp-content\/uploads\/Bacalao-La-Ricura-\u2013-Receta-tradicional-centroamericana-600x400.webp 600w, https:\/\/quesoslaricura.com\/wp-content\/uploads\/Bacalao-La-Ricura-\u2013-Receta-tradicional-centroamericana-768x512.webp 768w, https:\/\/quesoslaricura.com\/wp-content\/uploads\/Bacalao-La-Ricura-\u2013-Receta-tradicional-centroamericana-18x12.webp 18w, https:\/\/quesoslaricura.com\/wp-content\/uploads\/Bacalao-La-Ricura-\u2013-Receta-tradicional-centroamericana.webp 1536w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-185c342 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"185c342\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8d103cb\" data-id=\"8d103cb\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ab3f8cd elementor-widget elementor-widget-text-editor\" data-id=\"ab3f8cd\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3 data-start=\"815\" data-end=\"842\"><strong data-start=\"819\" data-end=\"840\">Ingredientes<\/strong><\/h3><ul data-start=\"843\" data-end=\"1399\"><li data-start=\"843\" data-end=\"885\"><p data-start=\"845\" data-end=\"885\">2 tazas de arroz blanco de grano medio<\/p><\/li><li data-start=\"886\" data-end=\"931\"><p data-start=\"888\" data-end=\"931\">3 cucharadas de aceite vegetal o de oliva<\/p><\/li><li data-start=\"932\" data-end=\"970\"><p data-start=\"934\" data-end=\"970\">1 cebolla mediana finamente picada<\/p><\/li><li data-start=\"971\" data-end=\"999\"><p data-start=\"973\" data-end=\"999\">2 dientes de ajo picados<\/p><\/li><li data-start=\"1000\" data-end=\"1026\"><p data-start=\"1002\" data-end=\"1026\">1 pimiento rojo picado<\/p><\/li><li data-start=\"1027\" data-end=\"1057\"><p data-start=\"1029\" data-end=\"1057\">1 taza de tomate triturado<\/p><\/li><li data-start=\"1058\" data-end=\"1096\"><p data-start=\"1060\" data-end=\"1096\">3 tazas de caldo de pescado o agua<\/p><\/li><li data-start=\"1097\" data-end=\"1131\"><p data-start=\"1099\" data-end=\"1131\">1 cucharadita de comino molido<\/p><\/li><li data-start=\"1132\" data-end=\"1159\"><p data-start=\"1134\" data-end=\"1159\">Sal y pimienta al gusto<\/p><\/li><li data-start=\"1160\" data-end=\"1291\"><p data-start=\"1162\" data-end=\"1291\">1 lata del <strong data-start=\"1173\" data-end=\"1264\"><a class=\"decorated-link\" href=\"https:\/\/quesoslaricura.com\/en\/product\/la-ricura-bacalao-12-oz\/\" target=\"_new\" rel=\"noopener\" data-start=\"1175\" data-end=\"1262\">La Ricura Bacalao 12 oz<\/a><\/strong>, escurrido y desmenuzado<\/p><\/li><li data-start=\"1292\" data-end=\"1333\"><p data-start=\"1294\" data-end=\"1333\">\u00bd taza de guisantes verdes (opcional)<\/p><\/li><li data-start=\"1334\" data-end=\"1366\"><p data-start=\"1336\" data-end=\"1366\">Cilantro fresco para decorar<\/p><\/li><li data-start=\"1367\" data-end=\"1399\"><p data-start=\"1369\" data-end=\"1399\">Rodajas de lim\u00f3n para servir<\/p><\/li><\/ul><hr data-start=\"1401\" data-end=\"1404\" \/><h3 data-start=\"1406\" data-end=\"1444\"><strong data-start=\"1410\" data-end=\"1442\">Preparaci\u00f3n Paso a Paso<\/strong><\/h3><ol data-start=\"1445\" data-end=\"2108\"><li data-start=\"1445\" data-end=\"1524\"><p data-start=\"1448\" data-end=\"1524\">Enjuaga el arroz bajo agua fr\u00eda hasta que el l\u00edquido salga claro. Reserva.<\/p><\/li><li data-start=\"1525\" data-end=\"1627\"><p data-start=\"1528\" data-end=\"1627\">En una olla grande calienta el aceite y sofr\u00ede la cebolla, ajo y pimiento hasta que est\u00e9n suaves.<\/p><\/li><li data-start=\"1628\" data-end=\"1685\"><p data-start=\"1631\" data-end=\"1685\">Agrega el tomate triturado y cocina por 2-3 minutos.<\/p><\/li><li data-start=\"1686\" data-end=\"1739\"><p data-start=\"1689\" data-end=\"1739\">Incorpora el arroz y mezcla bien con el sofrito.<\/p><\/li><li data-start=\"1740\" data-end=\"1816\"><p data-start=\"1743\" data-end=\"1816\">A\u00f1ade el caldo caliente, el comino, sal y pimienta. Lleva a ebullici\u00f3n.<\/p><\/li><li data-start=\"1817\" data-end=\"1880\"><p data-start=\"1820\" data-end=\"1880\">Agrega el bacalao desmenuzado y los guisantes si los usas.<\/p><\/li><li data-start=\"1881\" data-end=\"1977\"><p data-start=\"1884\" data-end=\"1977\">Reduce el fuego, tapa la olla y cocina durante 18-20 minutos hasta que el arroz est\u00e9 listo.<\/p><\/li><li data-start=\"1978\" data-end=\"2034\"><p data-start=\"1981\" data-end=\"2034\">Apaga el fuego y deja reposar tapado por 5 minutos.<\/p><\/li><li data-start=\"2035\" data-end=\"2108\"><p data-start=\"2038\" data-end=\"2108\">Suelta el arroz con un tenedor, decora con cilantro y sirve con lim\u00f3n.<\/p><\/li><\/ol><hr data-start=\"2110\" data-end=\"2113\" \/><h3 data-start=\"2115\" data-end=\"2152\"><strong data-start=\"2119\" data-end=\"2150\">Consejos y Variaciones<\/strong><\/h3><ul data-start=\"2153\" data-end=\"2375\"><li data-start=\"2153\" data-end=\"2236\"><p data-start=\"2155\" data-end=\"2236\">Puedes agregar aceitunas verdes o alcaparras para un toque mediterr\u00e1neo-latino.<\/p><\/li><li data-start=\"2237\" data-end=\"2311\"><p data-start=\"2239\" data-end=\"2311\">Sustituye parte del caldo por leche de coco para una versi\u00f3n caribe\u00f1a.<\/p><\/li><li data-start=\"2312\" data-end=\"2375\"><p data-start=\"2314\" data-end=\"2375\">Acompa\u00f1a con pl\u00e1tano frito o aguacate para un plato completo.<\/p><\/li><\/ul><hr data-start=\"2377\" data-end=\"2380\" \/><h3 data-start=\"2382\" data-end=\"2413\"><strong data-start=\"2386\" data-end=\"2411\">Conclusi\u00f3n<\/strong><\/h3><p data-start=\"2414\" data-end=\"2669\">Este arroz al bacalao de La Ricura es una receta que mezcla tradici\u00f3n, facilidad y sabor aut\u00e9ntico.<br data-start=\"2513\" data-end=\"2516\" \/>\ud83d\udc49 Compra tu <strong data-start=\"2529\" data-end=\"2620\"><a class=\"decorated-link\" href=\"https:\/\/quesoslaricura.com\/en\/product\/la-ricura-bacalao-12-oz\/\" target=\"_new\" rel=\"noopener\" data-start=\"2531\" data-end=\"2618\">La Ricura Bacalao 12 oz<\/a><\/strong> y prepara un plato que har\u00e1 que todos pidan m\u00e1s.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Arroz al Bacalao La Ricura \u2013 Receta Tradicional con Sabor Latino Introducci\u00f3n Cuando hablamos de tradici\u00f3n y sabor, un buen arroz al bacalao evoca recuerdos y reuniones familiares. En La Ricura te invitamos a preparar esta deliciosa receta utilizando nuestro producto estrella, La Ricura Bacalao 12 oz, que aporta textura, sabor y aut\u00e9ntico car\u00e1cter latino. [&hellip;]<\/p>","protected":false},"author":2,"featured_media":9923,"comment_status":"closed","ping_status":"closed","sticky":true,"template":"","format":"standard","meta":{"_joinchat":[],"footnotes":""},"categories":[381],"tags":[210,209,212,213,207,211,163],"class_list":["post-9917","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-productos-la-ricura","tag-arroz-al-bacalao","tag-bacalao-la-ricura","tag-cocina-latina-con-mariscos","tag-comida-tradicional-latina","tag-la-ricura-productos","tag-recetas-con-bacalao","tag-sabores-centroamericanos"],"_links":{"self":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts\/9917","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/comments?post=9917"}],"version-history":[{"count":7,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts\/9917\/revisions"}],"predecessor-version":[{"id":9926,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/posts\/9917\/revisions\/9926"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/media\/9923"}],"wp:attachment":[{"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/media?parent=9917"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/categories?post=9917"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/quesoslaricura.com\/en\/wp-json\/wp\/v2\/tags?post=9917"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}